Ros from Provence in the south of France is one of the worlds most popular wines and, when done well, it is so easy to see why. It is not just the images it creates, the way it transports you around the world, but also the joy in each glass. An organic wine, this blend is 80% Grenache and 20% Cinsault. An attractive gentle neon pink, the nose is redolent with fresh strawberries, spices, red berries and florals plus a touch of citrus in the mix and cherries on the finish. Good focus throughout with decent length, there is a bright, clean and cleansing finish. Drink now, though it will suffer no harm if it does spend a year or two in the cellar.