The Tommasi Amarone has a very intense ruby red color. The nose reveals a tempting range of cherries and flavors of fig pie with accents of thyme, pomegranate and espresso. In the mouth it is full-bodied with good acidity, which accentuates and perpetuates the flavors. The entire tasting is enhanced with a very pleasant tannic texture, that fades towards a spicy finish of excellent persistence.

Tommasi Amarone is a wine which one can proudly serve on special occasions, particularly with red meats, game and ripe cheeses. But it can also be sipped an ideal companion to enjoyable conversation.

93 Points –James Suckling

Lots of licorice, bark, pine cones and red peppers. Full- bodied and juicy, with a subtle yet firm tannin structure, delineated fruit and a dry, cedary finish that should expand with some time. It would be wise to wait a few years. Drink or hold.