North Canterbury is the heart and soul of New Zealand’s greatest Rieslings, including this aptly named classic from Terrace Edge – it’s made from grapes grown on a vineyard along the edge of the Waipara River.

This wine is a full bodied, medium dry Riesling with ripe citrus, peach and honey flavours. It’s made from hand-picked grapes and is fermented to a near-dry style while retaining richness from the residual sugar, which is balanced by Riesling’s naturally high acidity.

This wine is certified organic.

* Terrace Edge was named the New Zealand Organic Vineyard of the Year in 2018 and this year was named Aotearoa New Zealand Organic Winery of the Year.