$154.99 on 4+ (code 4saves6)


93 pts/ 4 Stars Jasper Morris
In 2021 this cuve is a blend of all the Roblet-Monnotpremiers crus, post the big freeze. They were vinified apart and then assembled. Darker centre and lighter rim. Beautifully perfumed. White pepper and fresh strawberry with 30% whole bunch. Gorgeous long finish. Drink from 2027-2034. Tasted May 2024.


Roblet-Monnot plots in Volnay Premier Cru, including the 1er Cru vineyards Taillepieds, Brouillards, Robardelles, and Pitures.

• Soil: Varied limestone, some Oxfordian, of moderate depth, quite stony
• Vine Age: over 35 years
• Very low intervention farming using biodynamic and organic principles
• Hand harvested
• Each lieu-dit vinified separately
• 30% whole bunch
• Classic vinification without added sulfites
• Aged 2 years in 25% new French oak barrels
• Bottled in September without filtration
• 100% Pinot Noir; alcohol: 13%; plots in Volnay Premier Cru, includingthe 1er Cru vineyardsTaillepieds, Brouillards, Robardelles, Pitures;varying limestone soils and exposures; vines over 35 years; farmed using organic and biodynamic principles, low intervention; each lot vinified separately, no sulfites; aged 2 years, partly in tank and partly in 25% new French oak barrels; no filtration at bottling.