Marqus de Nombrevilla is one of a handful of winemaking endeavors created by Bodegas San Alejandro. Founded as a cooperative in 1962 in the town of Miedes de Aragn, it was named after Saint Alexander, whose remains are buried in the villages Franciscan convent. Calatayud is known for robust and bold red wines made from Garnacha. The Marqus de Nombrevilla Garnacha is made from grapes harvested from high elevation, dry farmed vineyards. The vines range from 35 to 45 years old.

Dark ruby in colour, this Garnacha has juicy aromas of sweet strawberries, roasted plums, and dried herbs. Medium bodied with round tannins, the palate has flavours of fresh raspberries, fruit rollup, and baking spice. The finish is dry and fruity.