Between Tempranillo, Monastrell (a.k.a. Mourvedre) and Garnacha (a.k.a. Grenache), the most popular red grape varieties of Spain, there are amazing values to discover and take a chance on. What you will most likely encounter is a wine of very forward fruit that is robust and bold, roundness of texture that is easily approachable and pleasant on the palate, and firm tannins that grip you on a long-lasting finish. This wine is vegan.