A 100% malt craft whisky. Aged for 12 years in old American Oak casks then finished in bespoke barrels that previously held superior Umeshu liqueur for an additional 6 months. A rich profile of cereals, with iodine notes, fresh pear, apricots and a delicat
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A 100% malt craft whisky. Aged for 12 years in old American Oak casks then finished in bespoke barrels that previously held superior Umeshu liqueur for an additional 6 months. A rich profile of cereals, with iodine notes, fresh pear, apricots and a delicate hint of malty honey. The yellow plum finish brings a lasting touch of sweetness.
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