Hans Reisetbauer took his handcrafted, small-batch Blue Gin and aged it for 5 years in Austrian oak casks, which results in a distillate with round sweetness, complex mouthfeel, and a flavor reminiscent of spiced egg nog. Boozy and delicious! 52% ABV
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Hans Reisetbauer took his handcrafted, small-batch Blue Gin and aged it for 5 years in Austrian oak casks, which results in a distillate with round sweetness, complex mouthfeel, and a flavor reminiscent of spiced egg nog. Boozy and delicious! 52% ABV
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