Barrel-fermented in 30% new oak. A honeyed, plush wine for immediate consumption. Apricot and melon flavours wash easily over the medium to a full-bodied palate, easing into a long, zesty-spicy finish.
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Barrel-fermented in 30% new oak. A honeyed, plush wine for immediate consumption. Apricot and melon flavours wash easily over the medium to a full-bodied palate, easing into a long, zesty-spicy finish.
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