Grand Mayan Tequila Extra Anejo is made with the purest Blue Agave and highest standards of production, and bottled in a hand-painted talavera bottle. This intriguing Extra Aejo is aged for a minimum of four years in ex-Bourbon barrels. It offers notes of oak, hazelnut, caramel, toasted agave, dark chocolate and citrus. It’s medium-bodied and spicy with a long-lasting finish.