Pure sugar syrup made from coconut milk and milk proteins.

Coconut syrup is the perfect addition to your tropical cocktails, lending a full texture and a strong boost of island flavor to a variety of drinks. Try it in place of simple syrup in a twist on the classic daiquiri or in a Pina Colada.

Also excellent in desserts and coffee. Use in place of sugar for sauces and baking. A classic pair for milk coffee.