Named for the patron saint of Albas cathedral, this deep red wine is highly concentrated with an aroma of currant and black cherry and notes of coffee, fine herbs, minerals and exotic spices. The tannins are subtle and refined, leading to a lingering finish.

97 Points –James Suckling

The aromas are mesmerizing with sandalwood, cedar, roses and dried strawberries. Full-bodied, tight and chewy with lots of pretty fruit and ultra-fine yet powerful tannins. Goes on for minutes. This needs three to five years of bottle age. Try in 2023.