Made with over 500 aa berries per bottle, Cedilla is a macerated fruit liqueur createdin Minas Gerais, Brazil. Expertly blended by Master Distiller Gilles Merlet, Cedilla starts with hand-picked Aa berries from the Amazon region ofBrazil.

Macerated and blended with the highest quality alambique Cachaa fromPatos de Minas, Brazil. The result is a rich fruity flavor with complex chocolate, spice, and berry notes. Drink neat, over ice, with soda, or as asignatureto your favorite cocktail.