Patrick Haight wanted to make an accessible amaro: one that combines floral, citrus, and spice flavors.

Amaro #4 starts with a hibiscus note, followed by a three-stage citrus infusionorange, lemon, and grapefruitfollowed by eucalyptus simple syrup and a spicy cayenne finish. The finish builds sip to sip.

Patricks amaro mixes well with everything; an all-purpose amaro, made in a new world style.