This rich, fruit-forward wine calls for succulent, flavorful dishes such as grilled tenderloin with roasted shallots, creamy blue cheeses, pepper-rubbed pork chops, or duck breast with grilled plums. 90 Points - Wine Enthusiast
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This rich, fruit-forward wine calls for succulent, flavorful dishes such as grilled tenderloin with roasted shallots, creamy blue cheeses, pepper-rubbed pork chops, or duck breast with grilled plums.
90 Points – Wine Enthusiast
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