Bigallet Thym Liqueur, crafted at the picturesque base of the French Alps by the renowned Bigallet distillery, is a true embodiment of the region’s rich herbal tradition. At 70-proof, this exquisite liqueur is meticulously crafted using a combination of macerations and distillations of dried thymus vulgaris, a botanical treasure known as thyme. Thyme has been cherished throughout the Mediterranean for centuries, contributing its refreshing and savory essence to renowned spice blends like Za’atar, Bouquet Garni, and Herbes de Provence. In the world of French Provencal cuisine, thyme holds an esteemed place as an essential herb, evoking the essence of the sun-soaked Mediterranean coast with its warm, savory flavors and aromatic qualities.