Fermented and distilled juice of fresh crushed gravenstein apples from Sonoma County, aged in heavy char barrels. A classic American style of apple brandy with wonderful high notes of fresh cut apples and cedar spice from the oak.
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Fermented and distilled juice of fresh crushed gravenstein apples from Sonoma County, aged in heavy char barrels. A classic American style of apple brandy with wonderful high notes of fresh cut apples and cedar spice from the oak.
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