Description

Intense bouquet of dark fruit, spices and licorice. Well balanced with good structure, nice length, and fruity flavors.

Producer Description

In 1997, the Tommasi family bought an estate in Pitgliano (province of Grosseto), giving birth to the “Project Tuscany”: POGGIO AL TUFO. The Pitigliano Estate extends for 66 hectares of vineyards are cultivated on volcanic soil, rich in tuff.