Our traditional Aejo is expressive of rich maple and caramel but never cloying, as dried herbs and pineapple cream soda keep things vibrant, all tied together with a lingering note of blackpepper. AGING 18 months in ex-Bourbon barrels6 months longer than t
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Our traditional Aejo is expressive of rich maple and caramel but never cloying, as dried herbs and pineapple cream soda keep things vibrant, all tied together with a lingering note of blackpepper.
18 months in ex-Bourbon barrels6 months longer than the industry standard foranejo
Round profilewith a sweet finish and subtle hints ofvanilla
Smooth finish with maple, caramel andbrown spices(such as cinnamon andnutmeg)
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