An exceptional dry, full bodied, smooth and complex red from a great vintage, 2020, in Hawke’s Bay. This blend of Merlot, Cabernet Sauvignon and Cabernet Franc is made from hand picked grapes and it massively over delivers on taste, complexity and its incredible depth of flavour from spending 18 months ageing in French oak. The flavours are outrageously good in this lovely red.