From the Whisky Cellar

The heavy new-make style of Aultmore lends itself perfectly to Sherry cask maturation and here is whisky from this very distillery, distilled in October 2011 and bottled in August 2021, that spent its entire maturation in a first-fill Oloroso Sherry Butt made from American (not the typical Spanish) Oak.

Colour:Burnished Copper.

Nose:Creamy mocha, barley sugar, dark fruits and butterscotch.

Palate:Condensed milk, fresh roasted Arabica coffee beans, California raisins and peanut brittle.

Finish:Mouth-filling and sweet with a creaminess that lingers long.

Bottles: 739.