From Starward…

We finished our red-wine-barrel-aged Australian single malt whisky in heavily peated whisky-drenched barrels from Islay, Scotland. And for the first time, youll taste coastal, peaty, smoky flavour in our signature fruit-forward whisky.

AROMA / Tropical fruits, toasted oak and a hint of sweet peat.

PALATE / Ripe red berries, coastal peat smoke, yellow peach and cocoa nibs.

FINISH / Oak slowly dries the palate, with a long peated finish.

COLOUR / Sunset gold