A carefully-selected blend of 70% Corvina and 30% Rondinella.Traditionally, the wine was re-fermented on the skins of the grapes used for Amarone.Modern techniques re-ferment the young wine with fresh grapes.

Concentrated perfumes of red and black cherry are given depth by the dried cherry.Full-bodied and balanced, deep and rich with dark fruits lingering on the finish.This is a perfect accompaniment to duck or pasta with meat ragout.