Awarded the "Irish Whisky of the Year" by the prestigious Meninger International Spirits Awards, The Cuvee is bottled at 50% ABV after four and a half years in a mix of First Fill Ex-Bourbon, Virgin American Oak, Bordeaux, and Vin Doux Naturel casks. The C
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Awarded the “Irish Whisky of the Year” by the prestigious Meninger International Spirits Awards, The Cuvee is bottled at 50% ABV after four and a half years in a mix of First Fill Ex-Bourbon, Virgin American Oak, Bordeaux, and Vin Doux Naturel casks.
The Cuvee is “the “Definitive Waterford Whisky!”
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