Ruby red tending towards garnet. Rich, intense and complex notes of cherry, plum, and spice. Dry, soft, gently tannic with good structure. This wine pairs well with red meat, roasts and game. Decant one hour before serving.

92 Points – Wine Spectator

A savory version, revealing earth, leather, eucalyptus and iron flavors alongside cherry and plum notes. Supple in texture, this red is focused by vivid acidity, showing outstanding balance and length. Sangiovese, Cabernet Sauvignon and Merlot. Best from 2026 through 2040.