A thickly caramelized dessert wine with an extra viscous feel in the mouth and amazing aromatic intensity. It shows a dark golden-amber color and the wine's sugar-rich consistency moves with thick, lazy swirls around the glass. Candied fruit, toasted almon
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A thickly caramelized dessert wine with an extra viscous feel in the mouth and amazing aromatic intensity. It shows a dark golden-amber color and the wine’s sugar-rich consistency moves with thick, lazy swirls around the glass. Candied fruit, toasted almond, butterscotch, maple syrup and brown sugar compete for your attention.
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