Initial fruity notes of pear and yellow peaches give way to heady scents of honeysuckle before yielding to mouth-watering sweet aromas of crisp caramel in the nose. Elegant and invigorating, initial notes of orgeat syrup surrender to a subtle fresh finish enhanced with notes of vanilla and orange blossom in the palate. Variation: It boosts the freshness of the wine with notes of chlorophyll highlighted by hints of citrus.