100% Sangiovese. Aged 18 months in oak. Ruby in colour. On the nose notes of ripe red fruit, spices, vanilla with a toasted finish. Silky, elegant, vertical, with firm tannins on the palate. Savoury finish with excellent persistence. 95 Points - James Suck
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100% Sangiovese. Aged 18 months in oak. Ruby in colour. On the nose notes of ripe red fruit, spices, vanilla with a toasted finish. Silky, elegant, vertical, with firm tannins on the palate. Savoury finish with excellent persistence.
95 Points – James Suckling
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