#29Wine SpectatorTop 100 of 2019

The wine traces its roots to an ancient water spring that was a stop-over for all those pilgrims and wayfarers who were travelling along the Aurelia Street, hence the name Zingari (Gipsies), and could seek refreshment by resting nearby its crystal clear waters. Highly concentrated ruby colour, which introduces the Mediterranean aromatic notes of this wine. Soft and full-bodied in the mouth, it has a fresh flavour with good acidity and a structure with balsamic and mineral notes that make Zingari pleasant and interesting.

93 Points –Wine Spectator

A well of dark cherry, black currant and blackberry fruit makes this red sumptuous and inviting. Fresh earth, thyme and rosemary accents add depth. A mineral element emerges on the long finish. Shows fine balance overall. Merlot, Sangiovese, Petit Verdot and Syrah. Drink now through 2032.