This fruit-forward and rich red wine is made from Monastrell and Syrah grapes grown according to organic and biodynamic principles. Certified vegan, it is medium-bodied with plush tannins and concentrated flavours of blackberries, blueberries, cocoa, and t
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This fruit-forward and rich red wine is made from Monastrell and Syrah grapes grown according to organic and biodynamic principles. Certified vegan, it is medium-bodied with plush tannins and concentrated flavours of blackberries, blueberries, cocoa, and tobacco.
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