Julinas is one of the northernmost Crus of the Beaujolais. Bottire is a beautiful terroir! This is a throwback to classic Beaujolais from another era. Fermented with 100% whole clusters, carbonic fermentation, and a slow press. The sugars finished in Burgundian barrel. An illuminated, bright wine, with delicate aromas that invite one to taste its nectar.

The plot “La Bottire” is only 0.5 hectares in size and lies on pure granite soils at 260 metres above sea level. The whole grapes were spontaneously fermented intracellularly and aged for 10 months in used barrels before being bottled unfined and unfiltered after the addition of only 10mg SO2.