93pts Wine AdvocateFrom producer Luigi Scavino, the Azelia 2020 Barolo San Rocco draws its fruit from Serralunga d'Alba. This wine delivers a territorial signature to the mix with hints of ferrous earth and iron ore. To that, I would add orange peel and co
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93pts Wine Advocate
From producer Luigi Scavino, the Azelia 2020 Barolo San Rocco draws its fruit from Serralunga d’Alba. This wine delivers a territorial signature to the mix with hints of ferrous earth and iron ore. To that, I would add orange peel and cooked cherry. The charming bouquet does a good job of enticing your interest, but like some of the other wines from this vintage, the mouthfeel is leaner and shorter than average. Production is 7,100 bottles. Drink Date: 2025 – 2040
The team at Azelia is working to build a new winery that is slated to be completed in 2025. With this latest group of releases, we have the special 2014 Barolo Riserva Bricco Voghera.
Published:Jan 30, 2025
Sixty-five year old vines, grown on two hectares of southwest-facing fields in Serralunga. Fermented with indigenous yeast, aged in large casks for 24 months.
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