Distilled, blended and bottled by Kloa Rum Company Kalaheo, Kauai, Hawaii, 40% ABV/80 Proof.

Kloa Cacao Rum is made from the mash of raw cane sugar, distilled in an impressive vintage 1,210 gallon, steam-powered copper pot still and cut with filtered water from the ancient Mount Waialeale.

The rum is distilled 2 times at 160 180 ABV.