Elaborated according to traditional methods with liquors obtained in stills (65% vol.). The Holandas are carefully chosen since they must be of the highest quality, to both the nose and mouth, evoking memories of the wines that they come from.

Tasting Notes

Colour
Amber with hints of aged mahogany and strong glare.

Aroma
Very fragrant of aged oak and almonds.

Mouth
Dry, delicate, complex and with a long finish.

Serving Suggestions
Serve at room temperature, preferably in a brandy glass. Drink slowly, enjoying it without hurry. Very suitable as a digestive, with coffee or as an afternoon beverage.