Jose Cuervo Tradicional is proud to introduce our aejo tequila. Tradicional Aejo is aged in charred American oak for at least a year and then finished in single malt Irish whiskey barrels for a rich, complex flavor and remarkably In 1795, Jose Mara Guadalu
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Jose Cuervo Tradicional is proud to introduce our aejo tequila. Tradicional Aejo is aged in charred American oak for at least a year and then finished in single malt Irish whiskey barrels for a rich, complex flavor and remarkably
In 1795, Jose Mara Guadalupe de Cuervo began selling the very first Vino Mezcal de Tequila de Jose Cuervo after receiving the first official charter from the King of Spain to produce tequila commercially. Cuervo has been producing tequila at La Rojea, the oldest active distillery in Latin America, ever since.
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