ALIPS SAN ANDRES Producing Alips since: 2009.

Initial producer:Don Valente ngel Garca, married to Doa Mari.Current producers:Don Valente ngel Garca and sons.

• Soil: San Andrs Miahuatln, Oaxaca.Young soils with a sandy texture, rich in nutrients from the sediment-laden rivers that descend from the mountain.
• Palenque height: 1,656 meters above sea level.
• Maguey height: 1,550 to 1,700 meters above sea level.

CATA’S NOTES:

• View: transparent.
• Aroma: notes of cooked maguey, caramel and white flowers.
• Taste: notes of wood.Good acidity with medium persistence in the mouth.
• Pairing: grilled meats, barbecue, wire.