The South may claim it as its own, but Pecan Pie was too good to be kept below the Mason Dixon Line. Sweet and nutty and just plain delicious, it was a taste we had to bottle. It’s sweet as Pecan Pie, but it’s made with whiskey, so it’s not too sweet.

PIEHOLE Whiskies were inspired by our Grandma’s favorite pie recipes, severed up in a delicious blend of Canadian Whiskey and tempting pie flavored liqueurs. So slice off a shot and share some with your friends – you may never want to eat pie with a fork again. -Scott,Jeff and Kristin-