Patrn Aejo is handcrafted from the finest 100% Weber Blue Agave and is carefully distilled in small batches at Hacienda Patrn. It’s then aged in a combination of French oak, Hungarian oak and used American whiskey barrels. Similar to winemaking, each batch of Patrn Aejo is carefully crafted to produce a smooth, oaky tequila with distinct hints of vanilla, raisin and honey.

Patrn Tequilas are handcrafted at the Hacienda Patrn distillery in Jalisco, Mexico where people are the heart of the process – one that has remained the same since the very beginning.

First, skilled jimadors uproot only the finest 100% Weber Blue Agave with the perfect sugar content and transport the heart of the plant to Hacienda Patrn where theyre hand chopped, baked and then crushed by a two-ton volcanic stone tahona wheel and a roller mill, before fermentation in pine oak tanks, and distillation in small batches in copper stills. Each bottle of Patrn is a work of art, meticulously inspected, hand corked and signed.